CENTRAL OTAGO, NEW ZEALAND
Established in 1988 Amisfield is one of the largest single-vineyard estates in Central Otago, producing Pinot Noir and aromatic white wines created from fruit grown on their Estate vineyard. Amisfield wines reflect the company’s grape growing and winemaking philosophy — underlining faithful expression of site, minimal winemaking intervention and ultimate fruit purity. Amisfield’s current release wine portfolio averages 90 points by the globally respected American publication Wine Spectator.
2012 Pinot Noir: 91 points, Wine Advocate, 90 points, Wine Spectator
2013 Pinot Gris: 88 points, Wine Spectator
2013 Pinot Noir: 92+ points, Wine Advocate
2014 Sauvignon Blanc: 88 points, Wine Advocate
2015 Pinot Gris: 89 points, Wine Spectator
Visit amisfield.co.nz to learn more.